Monday, October 13, 2008

A favorite food of mine: prune Hamantashen

These are a holiday sweet for the Jewish festival Purim. I totally love hamantashen, but only the large home made ones made in traditional bakeries and with prune filling. It's "that time of year" where if you live in New York City these are found, and delicious.

http://en.wikipedia.org/wiki/Hamantash